01
Korean cooking
Bibimbap, japche, bulgogi and kimchi dishes – the classics of Korean cooking, freshly prepared with traditional ingredients.
Korea meets Japan · Han Kitchen
Korean restaurant in Zurich-Oerlikon
Bibimbap, japche, bulgogi and kimchi dishes – plus Japanese donburi and freshly rolled sushi. Eat in on Baumackerstrasse or take it away.
Our food is cooked by a former chef of Globus Bellevue in Zurich.
At a glance
Korean food in Zurich – in short
Han Kitchen is a Korean and Japanese restaurant at Baumackerstrasse 46, 8050 Zurich, in the Oerlikon district. The menu covers Korean dishes such as bibimbap, japche and so bulgogi, plus sushi, sashimi and donburi, priced from CHF 6.00 to CHF 45.00. Guests rate us 4.8 out of 5 from 158 Google reviews. Take-away by phone – no delivery.
Han Kitchen · Key facts
- Cuisine
- Korean & Japanese, sushi
- Address
- Baumackerstrasse 46, 8050 Zurich-Oerlikon
- Tuesday – Friday
- 11:30 – 14:00 · 17:00 – 22:00
- Saturday
- 17:00 – 22:00
- Sunday
- 13:00 – 21:00
- Monday
- Closed
- Prices
- CHF 6.00 – CHF 45.00
- ★ 4.8 · 158 reviews
- Chef
- Former Globus Bellevue chef
- Take-away
- Call or drop by
- Delivery
- No
A fusion of passion & precision
Two cuisines. One signature.
Han Kitchen brings two culinary worlds together under one roof in Zurich-Oerlikon: the bold, warming flavours of Korea and the clarity and precision of Japanese cooking.
Korean food is our heart – bibimbap, kimchi and bulgogi are what most guests come for. Japanese dishes and sushi are our second pillar, for everyone who likes to share, mix and try a little of everything.
02
Japanese cooking
Donburi, udon, sashimi and sushi – from maki and nigiri to inside-out rolls, prepared with precision and care.
03
Our kitchen
Our food is cooked by a former chef of Globus Bellevue in Zurich.
04
Sourcing
As stated on our menu: beef and pork from Switzerland, chicken from Brazil; salmon from Norway, tuna from Vietnam.
Korea · 한식
Korean food in Zurich
Anyone looking for Korean food in Zurich usually wants the same thing: honest home cooking, bold flavours and dishes made for sharing. That is exactly what Han Kitchen cooks in Oerlikon. At the centre is bibimbap – rice topped with beef, vegetables, a fried egg and your choice of sauce for CHF 32.90, or CHF 29.90 as a vegetarian bowl. Alongside it you will find japche, glass noodles with beef and mixed vegetables (CHF 28.90), and so bulgogi, marinated grilled beef with vegetables (CHF 36.90).
At Han Kitchen, kimchi is far more than a side dish. In kimchi jigae (CHF 32.00) it becomes a warming stew with pork and tofu; in kimchi jeyuk bokkeum (CHF 32.90) it is stir-fried with marinated pork belly, vegetables and tofu; and in the Han Kitchen Special (CHF 35.90) it is paired with fresh salmon. Seafood lovers order ojingeo bokkeum (CHF 31.00): squid with seasonal vegetables in a spicy sauce.
Origin as stated on our menu: beef and pork from Switzerland, chicken from Brazil. Our food is cooked by a former chef of Globus Bellevue in Zurich. Spicy dishes are Kimchi Jjigae, Ojingeo Bokkeum, Kimchi Jeyuk Bokkeum, Han Kitchen Special – they are marked in the list.
Learn more in our glossary
JapchaeGlass noodles with beef and mixed vegetablesVegi Glass noodles with mixed vegetables · CHF 24.90CHF 28.90Kimchi JjigaespicyKimchi stew with pork and tofuCHF 32.00So Bulgogi (beef bulgogi)Marinated grilled beef with vegetablesCHF 36.90Ojingeo BokkeumspicySquid with seasonal vegetables in a spicy, savoury sauceCHF 31.00BibimbapServed with rice, beef, vegetables, fried egg and your choice of sauceVegi Served with rice, vegetables, fried egg and your choice of sauce · CHF 29.90CHF 32.90Kimchi Jeyuk BokkeumspicyStir-fried kimchi with marinated pork belly, vegetables and tofuCHF 32.90Han Kitchen SpecialspicyKimchi-glazed salmon stir-fry – stir-fried kimchi with fresh salmonCHF 35.90Korean dishes on the menu
Bibimbap at Han Kitchen
One bowl.
Rice · beef · egg · vegetables · sesame
Fresh ingredients.
Culinary highlights
Full menu Our favourites from the menu
01Korea
02Korea
03Korea
04Korea05Korea06Korea07Korea08Raw fish
09Sushi
10Japan
Bibimbap
Served with rice, beef, vegetables, fried egg and your choice of sauce
CHF 32.90
Kimchi Jeyuk Bokkeum
Stir-fried kimchi with marinated pork belly, vegetables and tofu
CHF 32.90
Ojingeo Bokkeum
Squid with seasonal vegetables in a spicy, savoury sauce
CHF 31.00
Japchae
Glass noodles with beef and mixed vegetables
CHF 28.90
So Bulgogi (beef bulgogi)
Marinated grilled beef with vegetables
CHF 36.90
Kimchi Jjigae
Kimchi stew with pork and tofu
CHF 32.00
Han Kitchen Special
Kimchi-glazed salmon stir-fry – stir-fried kimchi with fresh salmon
CHF 35.90
Tuna Tartare
Japanese-style tuna tartare.
CHF 19.00
Salmon & Avocado Roll
4-piece roll with salmon and avocado.
CHF 12.00
Salmon Donburi
Salmon, avocado and a fried egg on rice
CHF 28.00
Japan · Sushi
Japanese food and sushi in Oerlikon
Japan is the second pillar of Han Kitchen. For a main course there is donburi – salmon donburi with salmon, avocado and a fried egg (CHF 28.00) or zukedon with a selection of marinated fish (CHF 32.00) – as well as yagi udon with beef and vegetables (CHF 28.00), salmon teriyaki (CHF 31.00) and, as chef’s choice, a beef fillet (CHF 45.00).
For sushi in Zurich-Oerlikon: rolls of four pieces from CHF 11.00, maki of six pieces from CHF 9.00 and nigiri of two pieces from CHF 8.00, plus sashimi, tartare and carpaccio of salmon and tuna – salmon from Norway, tuna from Vietnam. If you would rather not have a spicy sauce with your Japanese dish, just let us know and we will serve a mild one.
한Korea × Japan
The idea behind Han Kitchen
Our story
Han Kitchen was founded to bring the authentic flavours of Korea and Japan together in a modern, welcoming setting. Inspired by traditional family recipes and the culinary treasures of Asia, we combine craftsmanship with fresh ideas.
Our food is cooked by a former chef of Globus Bellevue in Zurich.
Every dish tells a story – from choosing the ingredients to the care that goes into cooking them. Han Kitchen is more than a restaurant: it is a place where passion, flavour and culture meet.
Fresh, refined, memorable
Sushi, made with care
Classic maki and nigiri, inside-out rolls such as the rainbow, California or tempura roll, and finely sliced sashimi – carefully chosen ingredients, prepared with precision.
Google reviews
Guests love Han Kitchen
4.8158 Google reviews4.8 out of 5 from 158 Google reviews – reviews quoted in their original language.
Wir waren zum Mittagessen hier. Es ging schnell und das Essen war sehr lecker.
Sehr empfehlenswert. Das Essen war perfekt und die Gastgeber waren sehr freundlich und aufmerksam.
Exzellentes Essen und sehr freundliches Personal! Wir kommen wieder!
Super delicious food, cozy atmosphere and very friendly!
Take-away & events
Collect, don’t deliver
Take-away
Every dish is also available to take away. Just call us or drop by Baumackerstrasse 46 during opening hours – we cook, you collect. We don’t deliver and there is no online ordering.
077 268 20 80How take-away worksEvents & catering
For larger orders and events we cook on request. Put your food together straight from our menu – choose dishes and quantities, add the date and number of guests – and we will get back to you personally.
Event & catering enquiryNew plates, a look into the kitchen and news from Oerlikon – follow us on Instagram.
@hankitchen2024Opening hours
- Tuesday – Friday
- 11:30 – 14:0017:00 – 22:00
- Saturday
- 17:00 – 22:00
- Sunday
- 13:00 – 21:00
- Monday
- Closed
Address & directions
Baumackerstrasse 46
8050 Zurich-Oerlikon
In the heart of Zurich-Oerlikon, well connected by S-Bahn, tram and bus.
Get directionsFAQ
Good to know
Everything about our food, prices, take-away and bookings. Another question? Just give us a call.
Is Han Kitchen a Korean restaurant in Zurich?
Yes. Han Kitchen is a Korean and Japanese restaurant in Zurich-Oerlikon. The Korean side of the menu includes bibimbap, japche, so bulgogi, kimchi jigae, kimchi jeyuk bokkeum and ojingeo bokkeum; the Japanese side covers donburi, udon, sashimi, tartare and sushi. Our food is cooked by a former chef of Globus Bellevue in Zurich.
Where is Han Kitchen?
Han Kitchen is at Baumackerstrasse 46, 8050 Zürich, in the Oerlikon district in the north of Zurich. Oerlikon is well connected by S-Bahn, tram and bus. For the exact route, open our address in Google Maps – the link is on this page and on our contact page.
What are the opening hours?
Tuesday – Friday 11:30–14:00 and 17:00–22:00; Saturday 17:00–22:00; Sunday 13:00–21:00; closed on Mondays. Lunch is served Tuesday to Friday. The floating opening-hours badge on every page shows whether we are open right now and until when, so you can call or book directly from there.
How much does a meal cost?
Prices on our menu range from CHF 6.00 to CHF 45.00. Starters such as miso soup begin at CHF 6.00, Korean mains cost between CHF 24.90 and CHF 36.90, sushi rolls start at CHF 11.00 for four pieces, and the chef's choice beef fillet is CHF 45.00. All prices are listed on the menu.
Are there vegetarian dishes?
Yes. Vegetarian options include Vegi Bibimbap (CHF 29.90), Japche with vegetables (CHF 24.90), Vegetarian zukedon (CHF 24.00), Vegi Yagi Udon (CHF 23.00), Edamame (soybeans) (CHF 7.00), Avocado Maki (CHF 9.00), plus cucumber maki and inari nigiri. Some dishes contain egg or other allergens; please ask our team about allergens when you order – they will be happy to help you choose.
Can I order take-away?
Yes. Every dish is also available to take away. Simply call us on 077 268 20 80 and collect your order at Baumackerstrasse 46, or come by during opening hours and order at the counter. We do not deliver and there is no online ordering – a quick call is the fastest way.
Do you offer catering for events?
For larger orders and events we cater on request. Send us an event & catering enquiry with your date, number of guests and the dishes you would like from our menu, and we will get back to you personally with a proposal. Catering is not part of our everyday service.
How do I book a table?
The quickest way is to call 077 268 20 80 during opening hours. You can also send a booking request online at hankitchen.ch/en/reservation; we confirm every table personally. For groups or a meal before an event in Oerlikon, booking ahead is a good idea.
Can I eat at Han Kitchen before an event at the Hallenstadion?
Yes – Han Kitchen is in Zurich-Oerlikon, the same district as the Hallenstadion. For a meal before a concert or game, book a table in advance on 077 268 20 80 or online. Our opening hours are shown on this page, and Google Maps will give you the best route from our door to the arena.
Who cooks at Han Kitchen?
Our food is cooked by a former chef of Globus Bellevue in Zurich. Our kitchen in Oerlikon prepares Korean classics such as bibimbap and kimchi dishes alongside Japanese donburi, udon and freshly rolled sushi – for guests in the restaurant and for take-away.
Glossary
Korean & Japanese food explained
What is bibimbap, what does bokkeum mean, and how do maki and nigiri differ? Our glossary explains the terms on our menu.
Restaurant & service
Hungry? We’re already cooking.
The quickest way is by phone – or send a request online. We confirm every table personally.
4.8158 Google reviews